Frank Pepe Pizzeria Napoletana

Founded in 1925 by Frank Pepe, Pepe's Pizza of New Haven is one of the oldest pizzerias in the United States. Known for originating the New Haven-style thin-crust pizza, which is baked in coal-fired brick ovens, Pepe's Pizza of New Haven is particularly known for its innovation of the white pizza topped with freshly- shucked clams.

The 3,800 square-foot dine-in and take-out eatery, with seating for 110, occupies the full eastern portion of Fidelia's Market.